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Crop production – technology and methodology for sustainable cultivation

Technology and methodology in sustainable crop production
Tractor and soil

How do you produce enough food to feed a growing population in a changing world – while making agriculture sustainable from an environmental, soil health, economic and social perspective? At RISE, we work with several aspects of sustainable crop production such as cultivation technology, water management, plant protection, precision farming etc.

RISE develops and evaluates technology, methods and system solutions for functional, sustainable and profitable crop production in the field and in greenhouses. The goal is to provide solutions that have minimal or no impact on the surrounding environment and preferably counteract climate change while ensuring effective utilization of input resources and a high and stable yields with the desired end-user quality.

To achieve this, we work with

  • development of methodology and sensor systems to measure soil and crop properties both in fields and in greenhouses
  • cultivation technology in protein crops (beans and peas and ley) as well as oilseeds (rapeseed and turnip) and cereals (barley, oats and wheat)
  • adaptation and development of tools and autonomous vehicles for efficient weed control as well as for seedbed preparation and harvest.
  • combination and use of biological, mechanical and chemical control measures to develop Integrated Pest Management (IPM).
  • developing ​​precision agriculture in order to customize and control site-specific inputs and soil with GPS technology and geographical information systems (GIS) to achieve the desired end-use quality and yield.
  • decision support for assessing the profitability of site-specific variable rate application of plant nutrition, weed control and plant protection.
  • technology for early detection of plant pests with drones, image analysis and spectral information as well as DNA technology in field and greenhouse
  • technology for optimizing the water supply (irrigation and drainage) of field crops under varying weather conditions and a changing climate
  • cultivation technology for improved fertility, including straw handling and biocarbon supply
  • And more!
Image: JTI Bildbas

In most projects, we collaborate with other research groups and competencies within and outside RISE. Our development work is often done in close collaboration with universities, consultancy, companies and farmers, and the results are often validated in field trials and in the practice by commercial growers.

Björn Ringselle

Forskare
+46 10 516 69 42 Read more about Björn
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Division (OLD): Division Bioeconomy Division: Division Bioeconomy Agriculture

Environmental and climate friendly management of manure and plant nutrients in agriculture

Sustainable manure management
Covered storage with liquid manure

A resource efficient management of animal manures and other organic residues creates precious plant nutrients and an environmentally friendly agriculture. RISE develops technology and strategies for manure management with the aim to reduce environmental impact from agriculture.

Image: Lena Rodhe

Resource efficient use of plant nutrients

Manure and other organic fertilizer products are resources in crop production and can decrease the dependence of fossil fuels and input of raw materials. RISE conduct applied research and innovations of technology and methodology to increase the value of plant nutrients in manure. Test and evaluation is often conducted in practice on farms.

Agriculture and impact on environment and climate

RISE use methods for measuring GHG and ammonia emissions to evaluate effects of using new technology in agriculture that can decrease impact on climate and environment. RISE evaluate the effect of different measures for manure storage. In crop production RISE test and evaluate technology for spreading manure.

Co operation with stakeholders and academy

RISE work in close co operation with industry and agriculture with focus on their needs. In our workshop we build prototypes which are evaluated in practice on farms. Many projects are multidisciplinary and in co operation with researchers and experienced stakeholders with the aim to find solutions for complex challenges.

Example of work areas

  • GHG and ammonia emissions from animal manures
  • Re-use of nitrogen and phosphorus from sewage sludge and other organic fertilizer products
  • Process technology for organic materials
  • International standards for plant nutrient management
  • Technology for manure storage
  • Technology for manure spreading
  • Biochar linked to manure management
  • Outdoor animal rearing and impact on risk of plant nutrient losses and GHG emissions
  • New additives to manure
  • Evaluation of new processed manure products
Image: Marianne Tersmeden
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Division (OLD): Division Bioeconomy Division: Division Bioeconomy Agriculture

Mechanisation of stables to improve work environment & horse welfare

Mechanization of horse stables
Electric multifunctional tool carrier

Within the project we develop and build an electric multifunctional tool carrier, designed to facilitate work in horse stables e.g. mucking out and feeding, which will then be evaluated. The project will also highlight various technical solutions for increased mechanization in the equine industry for an improved and sustainable work environment.

Project leader
Active
Work environment Agriculture
Västra Götaland Region
3 years
1 050 000 SEK
Division: Division Bioeconomy

Aim

The aim of the project was to conduct a review of available mechanical solutions for various work tasks in horse stables and of technical solutions for monitoring the welfare and health of horses. The result from the review is used as a basis for identifying one or more innovative solutions, which are considered possible to develop and evaluate practically within the project.

Challenge

The mechanization in Swedish agriculture has increased greatly due to a relatively rapid technological development. However, the mechanization in the horse industry has been close to absent. The horse industry is struggling with a tough physical work environment and the work is still mainly performed manually with old-fashioned tools and equipment. 

Solution

In larger horse stables with employees, such as riding schools, stud farms and trotting trainer facilities, the working environment can be highly improved by increased mechanization. The project will highlight various technical solutions for increased mechanization within the horse industry, for an improved working environment and an increased animal welfare. The project will also contribute to the development of innovative solutions. Based on the identified needs of the horse industry, an electric multifunctional tool carrier is designed and built to facilitate work tasks in horse stables such as mucking out, feeding and replacing bedding. The machine will be evaluated under practical conditions in a horse stable environment. 

Effect

Through increased mechanization of horse stables, heavy and monotonous work can be reduced and thus the work can be rationalized leading to improved work efficiency and sustainability. 

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Project end date: Agriculture Sekundär områdes navigation:
Sensors and sensor systems
Digitalisation
Production and manufacturing

New products from Swedish root vegetables

Swedish root vegetables
Root vegetable snacks with beetroot in different amounts, with parsnip and Jerusalem artichoke

Swedish root vegetables are climate-smart, often grown in open fields with a long growing season, yet they are currently underutilized. Despite their high fiber and starch content, their potential as functional food ingredients remains largely untapped.

Project Manager
Completed
Food
Västra Götaland Region
2 years
2 086 254
Division: Division Bioeconomy

Purpose and goal


The project aimed to develop new functional food ingredients and products from underutilized Swedish root vegetables. It evaluated how various processing methods impact taste, texture, and consistency.

Challenge

Traditionally, a few root vegetables like potatoes and carrots dominate consumption, though significant knowledge and experience exist for others such as Jerusalem artichoke, beetroot, and parsnip. These vegetables are climate-smart, resilient, and can be cultivated across large parts of Sweden, reducing waste. Swedish consumers generally view local root vegetables positively, associating them with health benefits. However, these vegetables are often only consumed roasted or boiled, despite their high fiber and starch content making them ideal as functional food ingredients, such as natural thickeners or prebiotic products.

Solution

The project focused on three traditional and underutilized Swedish root vegetables: Jerusalem artichoke, beetroot, and parsnip, due to their high fiber, starch, and antioxidant content. Various food products and ingredients were developed from these raw materials in collaboration with industry partners, including ready meals, soups, snack products, and functional thickeners.

Impact

The project aims to significantly expand the market for Swedish root vegetables in processed food products and ingredients, where willingness to pay, margins, and customer base are significantly larger. This will increase demand for the raw materials, leading to increased production and profitability for food-producing companies and farmers. Establishing a strong domestic market for these raw materials will naturally lead to increased international sales, with the long-term effect being increased export of products and ingredients from Swedish root vegetables.

Publications

Andersson, J.; Garrido-Bañuelos, G.; Bergdoll, M.; Vilaplana, F.; Menzel, C.; Mihnea, M.; Lopez-Sanchez, P. Comparison of Steaming and Boiling of Root Vegetables for Enhancing Carbohydrate Content and Sensory Profile. Journal of Food Engineering 2022, 312, 110754. 
Fulltext

Garrido-Bañuelos, G.; Lopez-Sanchez, P.; Mihnea, M. Role of Continuous Phase and Particle Properties on the Sensory Perception of Root Vegetable Purées Evaluated by an Expert Panel and Naïve Consumers. Journal of Texture Studies 2023, 54 (4), 532–540. 
Fulltext

Johanna Eckardt

Forskare
+46 70 319 67 37 Read more about Johanna
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2. Zero hunger
12. Responsible consumption and production
Project end date: Food Sekundär områdes navigation:
Circular transition
Agriculture

Sustainable livestock production with good animal welfare and health

Animal production and horses
A cow, a sheep, a lamb and a hen in a pasture

Profitable livestock production is crucial for a sustainable agriculture in Sweden. Through innovation, research and development, RISE strives to improve animal welfare and health in Swedish milk, egg and meat production, while maintaining or increasing the viability of production.

Sustainable livestock production

Reaching sustainability in agriculture entails work towards many environmental goals, and livestock production is key to helping us meet the goals of varied agricultural landscape and rich biodiversity. However, to ensure we can meet these goals, it is critical that our livestock production is competitive.

Sweden has good conditions for sustainable livestock production, and animal husbandry on Swedish farms is well known for high animal welfare and health. To ensure long-term competitiveness, the agricultural industry needs to continuously work on developing new knowledge, improving production systems and supporting innovations that increase productivity and profitability.

Applied research and innovation in collaboration with the agricultural industry

We develop and evaluate technology and methods for functional, economic and environmentally sustainable livestock production. We work with systemic solutions for efficient and optimised production and for improved quality of milk and meat. We strive for solutions that provide a good living and working environment for both animals and humans, while at the same time being sustainable from an environmental point of view with minimal negative impact on surrounding land, air and water.

We work with cattle, pig, sheep and poultry production, but also with horses that nowadays are used mainly for sport and recreation.

We focus on the needs of the agricultural industry and our projects cover research, innovation, development and evaluations.  We have a workshop for building prototypes which then can be tested in practice under real conditions on farms that we collaborate with. Our work is often done in close collaboration with the industry, advisory services, farmers and other research groups to obtain broad competence for creating comprehensive solutions.

Examples of research and development areas:

  • Meat quality
  • Animal welfare at slaughter, e.g. alternative stunning methods
  • Sustainable outdoor systems for livestock farming
  • Digitalisation, sensors and technical aids for animal welfare and health monitoring
  • Animal handling and safe, animal-friendly handling systems
  • Work environment and safety
  • Indoor mechanization, animal housing systems and construction
Ultrasound scanning of cattle
Image: Linnea Bark
Image: Cecilia Hagberg
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Division (OLD): Division Bioeconomy Division: Division Bioeconomy Agriculture

Testbed Digitalized Agriculture

digitalizedagriculture
Testbed Digitalized Agriculture

Connected fields, self-driving electric farming machinery and advanced systems for data analysis shall contribute to a fossil-free, more sustainable and profitable agriculture. In close cooperation with our partners, RISE runs a test bed for digitized agriculture.

Testbeds in real life (TR)
Region Uppsala

Camilla Persson

Projektledare
+46 70 283 70 21 Read more about Camilla
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Off
Division: Division Bioeconomy

In the testbed, companies and researchers can develop new technology, new applications, system solutions or completely data-driven innovations that can help agriculture to become more sustainable, climate-smart and profitable through the development of:

  • Sensors, connection, data management and data analysis.
  • User-friendly decision support systems, which are based on collected quality-assured data.
  • Autonomous electric, small machines and new cultivation systems.

The testbed offers the possibility to work with individual sensors and systems, as well as with data and sensors in a relevant context with all other information needed to describe the cultivation. There is also the opportunity to work with the testbed's collected data to develop overall analyzes based on several data sources.

After development and evaluation in the test bed, the technology can be successively scaled up and tested in real agriculture. A reference groups with farmers are linked to the testbed to assist with testing of new products and solutions.

Unique environment for innovation

The limited area in the testbed means that considerably more sensors and data points can be collected per unit area than on a farm. In the testbed many different types of sensors and data sources can be combined in the same place. Data is collected in a quality-assured manner, which can be difficult on a farm. In the testbed, researchers and companies get access to:

  • Connected fields with different crops.
  • Infrastructure and capacity for collecting, managing and analyzing large amounts of data.
  • Access to collected data on cultivation.
  • Reference groups with farmers and specialists.
  • Expertise in agriculture and technology.

The testbed contains the competence, the network and the data needed to develop new technology for agriculture. Here, researchers and companies can develop tools for tomorrow's farmers, that will enable them to make better and faster environmentally adapted and profitable decisions, with the support of the technologies that digitization provides.

Automotive and transport Energy and Clean Tech ICT and Telecom Food and agriculture
Automated vehicles Digitalisation Energy Fossil free fuels Internet of Things Agriculture Food
Not applicable
2019
Agriculture Sekundär områdes navigation:
Artificial intelligence
Autonomous vehicles
Data Science
Sensors and sensor systems

Certification of compost (SPCR 152)

Name of service (page headline, shown in promos – maximum of 70 characters incl. spaces): Certification of compost Lead (include SEO-words and the main benefits for your target groups. Stick to one paragraph, maximum 2-3 sentences):

Certification of compost according to SPCR 152 is a voluntary commitment that clearly shows that you take responsibility for the environment and contribute to the circular economy.
The certification is carried out by RISE – as an independent party, which gives your customers and partners extra security and confidence.

Purpose/Benefit:

Certification of compost according to SPCR 152:

  • shows that the compost has been produced from clean, source-sorted, and biologically easily degradable substrates
  • ensures that the compost is hygienic and meets the requirements for metal content, weeds, and visible contaminants
  • results in a uniform description of the compost's plant nutrient content and soil-improving properties, which is updated regularly
  • strengthens confidence in your product among municipalities and society at large. 

Certification strengthens your brand and gives you the right to use the certification mark in marketing contexts.

Search: RISE, Certified products, Compost

Method (what/which methods are used to perform the service):

Certification of compost according to SPCR 152 begins with a qualification year during which the hygienisation method is checked and ongoing sampling and analysis of the compost begins. During the qualification year, external inspections are carried out to ensure that both the method and self-monitoring are working. If the hygienisation method and product are approved, and the external inspection shows that self-monitoring is reliable, a certificate can be issued after one year.

Delivery (what does the client get after performed service – e.g. a report, certificate etc.):

Certification by RISE gives your business an independent and credible seal of quality.

Delivery time:

The qualification year starts when RISE performs the first audit. A visit can usually be booked 3-4 weeks in advance.

Area: Certification Contact person (Enter one name per field. Activated personal contact pages will appear automatically): Charlotte Bourghardt, Projektledare
Biofertilisers
Field measurements: No Price type: 1 Priceinformation:

Please contact us for more information.

Division: Do not use - Division Built Environment Preparation: Description of preparation Preparation information:

In order to begin a certification of compost according to SPCR 152, an application must be submitted to RISE. During the qualification year, this must be supplemented with technical documentation, test reports and a description of the manufacturer's self-monitoring.

Link to order form: Application form Certification and marking: Product certification Type of service: Certification Instrument: Not applicable General area: Not applicable Order information: Fill out the Application for Product Certification here and send to certifiering@ri.se Divison (OLD): Do not use - Division Built Environment Delivery level: Non-accredited
charlotte.bourghardt@ri.se,
More information:

For further information: Avfall Sverige, Certifierad återvinning.

11. Sustainable cities and communities
12. Responsible consumption and production
13. Climate action
15. Life on land
Purpose - Header: The benefits of certification of compost Metod - Header: The certification process Delivery - Header: Why get certified by RISE?
Application
ordering
Water Sekundär områdes navigation:
Circular transition
Agriculture
Resource-efficient cities
Tjänstetyp tagg: Certifiering

Certification of biofertilizer (SPCR 120)

Name of service (page headline, shown in promos – maximum of 70 characters incl. spaces): Certification of biofertilizer Lead (include SEO-words and the main benefits for your target groups. Stick to one paragraph, maximum 2-3 sentences):

Certifying biofertilizer according to SPCR 120 is a voluntary commitment that shows you are taking responsibility for the environment and contributing to a circular economy. The certification is carried out by RISE – as an independent party, which gives your customers and partners extra security and confidence.

Purpose/Benefit:

Certification of biofertilizer according to SPCR 120:

  • shows that the biofertilizer has been produced from clean, source-sorted, and biologically easily degradable substrates originating in the food and/or feed chain
  • ensures that the biofertilizer is hygienized and meets the requirements for metal content and visible contaminants
  • is a basic prerequisite for KRAV certification, if source-sorted household waste is included as a substrate. A KRAV certification means that the biofertilizer can be marketed as being allowed to be used in KRAV-certified cultivation 

Certification strengthens your brand and gives you the right to use the certification mark in marketing contexts.

Search: RISE, Certified products, Biofertilizer.

Method (what/which methods are used to perform the service):

Certification of biofertilizer according to SPCR 120 begins with a qualification year during which the hygienization method is checked and ongoing sampling and analysis of the biofertilizer begins. During the qualification year, three external inspection visits are carried out to ensure that both the method and self-monitoring are working. If the hygienisation method and product are approved, and the external inspection shows that self-monitoring is reliable, a certificate can be issued after one year.

Delivery (what does the client get after performed service – e.g. a report, certificate etc.):

Certification by RISE gives your business an independent and credible seal of quality.

Delivery time:

The qualification year starts when RISE performs the first audit. A visit can usually be booked 3-4 weeks in advance.

Area: Certification Contact person (Enter one name per field. Activated personal contact pages will appear automatically): Charlotte Bourghardt, Projektledare
bio fertilizer spread
Field measurements: No Price type: 1 Division: Do not use - Division Built Environment Preparation: Description of preparation Preparation information:

In order to begin a certification of biofertilizer according to SPCR 120, an application must be submitted to RISE. During the qualification year, this must be supplemented with technical documentation, test reports and a description of the manufacturer's self-monitoring.

Link to order form: Application form Certification and marking: Product certification Type of service: Certification Instrument: Not applicable General area: Not applicable Order information: Fill out the Application for product certification here and send to certifiering@ri.se. Divison (OLD): Do not use - Division Built Environment Delivery level: Non-accredited
charlotte.bourghardt@ri.se,
More information:

For further information: Avfall Sverige, Certifierad återvinning.

11. Sustainable cities and communities
12. Responsible consumption and production
13. Climate action
15. Life on land
Purpose - Header: The benefits of certifying biofertilizer Metod - Header: The certification process Delivery - Header: Why get certified by RISE?
Application
ordering
Agriculture Sekundär områdes navigation:
Circular transition
Water
Tjänstetyp tagg: Certifiering

Digestate from biogas production – precious fertilizer for organic agr

Precious digestate for organic farming
Biogas plant

Digestate from biogas production is an interesting fertilizer for organic agriculture to close the plant nutrient cycle. Researchers and advisors investigate the value of digestate on organic farms concerning resource use efficiency for economy, climate impact and food production.

Project leader
Active
Circular transition Climate adaptation Food Production and manufacturing
Not applicable
2019-12-31
4,7 Mkr
Division: Division Bioeconomy

Organic agriculture has a vision of achieving ecological, social and economic sustainability. To achieve the vision, organic agriculture is guided by a number of principles. One is to economize on finite resources and reduce the environmental impact through more efficient cycles of plant nutrients. The lack of organically certified fertilizers has been significant and threatens the plant nutrient supply at organic crop farms without access to manure. At the same time, organic agriculture faces the challenge of achieving higher and more stable production levels and increased productivity.

Building the intensification on increased introduction of plant nutrients via conventional manure and society's organic residues has their risks in terms of added value with organic production and consumer confidence in organic food. Instead, we want to investigate the potential for intensification in organic production. Farm-based biogas production is often emphasized as a resource-efficient method of producing bioenergy on and getting a fertilizer, the digestate, with nitrogen in a form that can be utilized efficiently. It is also emphasized as a method to better distribute plant nutrients between animal and crop farms. However, there is little knowledge about farm-based biogas production and whether plant nutrient utilization becomes higher. In reality, the management of the digestate is crucial, which has consequences for the environment as well as for the farm's economy and productivity.

Therefore, we want to identify and analyze this on 4 different organic farms with biogas production and use of digestate. However, there is no knowledge of the added value that is important for the agricultural company and how these are valued by the farmer. It is difficult to obtain a high nitrogen utilization rate in crop cultivation when using solid manure or green manure from grass crops, which reduces the harvesting level. In theory, nitrogen utilization in these organic materials could increase with digestion, which gives a liquid digestate with a high proportion of plant-available nitrogen. A liquid fertilizer can also be dosed and spread with precision technology in crop production. However, the digestate has pH 8, which increases the risk of ammonia losses during handling, compared with manure and grass crop. We do not know how the residue is handled in practice and what the consequences are for the environment. In this project, we therefore want to explore various possibilities in organic production to increase energy efficiency, utilization of plant nutrients and improve the farm economy by farm-based biogas production in order to achieve sustainable agriculture.

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12. Responsible consumption and production
13. Climate action
swedish university of agriculture department of energy and technology Swedish university of agriculture department of economy The Rural Economy and Agricultural Societies, lilla Böslid
selected project publications
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Project end date: Agriculture Sekundär områdes navigation:
Circular transition
Power production

Digestion of poultry manure, deep litter manure, horse manure

Co-digestion of solid and liquid manure
Wheel loader with solid manure for digestion

Solid manure is a poorly used resource in Sweden but by anaerobic digestion this can be change. It has the potential to contribute with 1 TWh biogas/year. Furthermore, nitrogen is largely in organically bound form but by digestion it´s directly plant available nitrogen form, ammonia, will be multiplied.

Project leader
Active
Circular transition Energy Fossil free fuels Food
Region Kalmar County Region Uppsala Region Östergötland
2019-06-01
2 MSEK
Division: Division Bioeconomy

In today's use of solid manure in agriculture, its potential is only partly used. Digestion of solid manure means that it can generate considerably more goods. The overall aim and goal of the projects within this area is to, in large scale biogas plants, identify and test technology and system solutions for substrate mixtures with mostly solid manure, also including its digestate handling and use. It is also included to demonstrate that these digestion processes can be operated efficiently.

The work within this area has been divided into two projects:

  1. Digestion tests in the RISE test bed “mobile pilot plant for biogas research” of nitrogen rich chicken manure as the main substrate. The digestate was partly processed via separation with a decanter centrifuge followed by concentration via evaporation. This project has been final reported.
    * Project title: Super digestate fertilizer for organic crop production
    * Financer: Vinnova
    * Final report: Digestion of poultry manure with digestate processing in pilot scale tests (RISE Report 2018:39)
     
  2. Together with partners in the biogas industry develop source separation in the stable, test robust pre-treatment that enable efficient digestion, and develop efficient use of the fertilizer products. The partners represent the biogas industry, biogas and agricultural R&D as well as decision makers with focus on the reduction of eutrophication from agriculture. This project is ongoing.
    * Project title: Joint solid manure cooperation, transforming a problematic product into a useful resource by digestion
    * Financer: Vinnova (program Challenge-Driven Innovation, stage 1)


 

Mats Edström

Forskare
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7. Affordable and clean energy
11. Sustainable cities and communities
12. Responsible consumption and production
13. Climate action
14. Life below water
Project 1: Mönsterås Biogas, Promill Teknik AB, Linnéuniversitetet Project 2: Gasum, More Biogas, SLU Egendomsförvaltningen, Länsstyrelsen i Kalmar Län samt SLU, institutionen för energi och teknik
Attach document: Project end date: Agriculture Sekundär områdes navigation:
Circular transition
Power production
Chemical products and processes