Markus Langeland

Markus Langeland is a researcher focusing on sustainable seafood, particularly aquaculture and feed development. His work includes the development and evaluation of production systems using life cycle assessment (LCA) and other environmental assessment methods. Markus has specific expertise in fish physiology and aquaculture feed, and their importance for environmental impact and resource efficiency.

As the Director of Blå mat – Centre for Future Seafood, Markus coordinates research, projects, and industry dialogue to promote the sustainable development of Swedish seafood production. He also participates in projects that include social and economic perspectives to provide a comprehensive view of aquaculture’s role in future food systems.

Markus collaborates with industry, authorities, and academia in projects aimed at:

• Assessing the environmental impact of different aquaculture species and production chains.
• Improving feed formulations by analyzing the sustainability of raw materials.
• Developing scenarios for future production and technology in Swedish aquaculture.

Through his work, Markus contributes to strengthening the knowledge base for an innovative and sustainable blue economy.