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Region Västra Götaland Identifies a Growing Need for Additive Manufacturing

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In an era defined by rapid shifts and global challenges, the pursuit of sustainability, resilience, and competitiveness has never been more important. Yet, the path to achieving these goals remains anything but straightforward. The Swedish region Västra Götaland believes that additive manufacturing can play a crucial role.

From geopolitical tensions and disrupted trade routes to climate change and market volatility, Swedish industry is under mounting pressure – and transformation is no longer optional. The question now is: how do we shape an industrial landscape that is both robust and future-ready?

Staffan Lund works with industrial transition at the corporate office for regional development at Region Västra Götaland. He’s confident that additive manufacturing, or 3D printing, can be a vital part of the answer. 

Staffan Lund, Region Västra Götaland
Image: Västra Götalandsregionen

What’s the deal with additive manufacturing?

Unlike subtractive or forming manufacturing techniques, additive manufacturing (AM) builds objects layer by layer directly from a digital model. This approach brings a range of advantages: shorter lead times, reduced material waste, greater design flexibility, and the ability to produce components locally. The latter has proven particularly important in recent years, as global disruptions have exposed the vulnerabilities of international supply chains. But can a relatively young and still fairly niche technology really make a difference on a broader industrial scale?

“Additive manufacturing has quickly progressed from a tool for prototyping to a fully viable production method. However, it still represents only a small fraction of overall manufacturing – just a few per cent. As a result, many of its potential sustainability gains, such as reduced material waste, lighter components, and lower emissions, remain largely untapped. Realising this potential will require targeted efforts – and this is where we believe the Application Center for Additive Manufacturing at RISE can make a real difference,” says Staffan Lund.

Increasingly Important Across Multiple Sectors

With the highest industrial employment in Sweden and manufacturing at its core, Västra Götaland is a region where these matters are particularly relevant. Though not traditionally a stronghold for industrial R&D, the region was quick to recognise the strategic value in aligning industrial transformation with the development and integration of additive manufacturing. Accordingly, the technology went on to become one of the region’s primary areas of financial investment in the high-tech sector.

"Since then, the importance of the technology has only grown. Beyond its value to the manufacturing industry, we’re now seeing clear applications in the energy sector – especially within energy production, which has grown significantly in relevance in recent years. This is closely linked to the broader industrial transition, where reliable access to energy is critical. In addition, today’s uncertain global landscape has brought attention to additive manufacturing from a resilience standpoint. We’re also seeing our own sectors – such as healthcare – increasingly begin to explore the potential of this production technology," says Staffan Lund.

Sooner or later, cost calculations, sustainability benefits, and material factors will drive the entire manufacturing sector towards additive manufacturing.

And there is yet another area where additive manufacturing has recently come into focus.

“It’s about applications with both civilian and military relevance. As a manufacturing region, Västra Götaland plays an important role in this intersection. While we don’t have large-scale military production, the defence sector depends on manufacturing industries – and on new production methods. That could mean rapidly developing prototypes or restarting the production of components that haven’t been made in a long time. In these cases, additive manufacturing can play a significant role.”

"There is a need for a test and knowledge arena"

Region Västra Götaland has had a close collaboration with RISE for many years and has supported several projects aimed at making additive manufacturing more accessible and accelerating its implementation within industry. Two examples are 3D-Action 2.0 and COMPASS II, the latter of which was recently completed.

“Projects like these give companies the opportunity to more rapidly test new technologies and business models, build essential knowledge, and gain the confidence to invest. We support the Application Center for Additive Manufacturing because there is a need for a test and knowledge arena that lowers the threshold for small and medium-sized enterprises. This, in turn, strengthens competitiveness throughout the entire manufacturing chain – ultimately benefiting large companies as well. Sooner or later, cost calculations, sustainability benefits, and material factors will drive the entire manufacturing sector towards additive manufacturing. But it’s those who move first who gain the real competitive edge,” says Staffan Lund.

Encouraging more to take the leap

Staffan Lund acknowledges that there are still obstacles to overcome, such as the lack of industry standards and a shortage of competence. At the same time, he sees additive manufacturing as an inevitable part of the future manufacturing industry and encourages companies to adopt an AM mindset from the outset.

"When new technologies emerge, it’s easy to hold preconceived notions. That often prevents companies from embracing a shift – which in turn causes them to fall behind and lose competitiveness. When the technology is described simply as 3D printing, it’s hard to grasp just how advanced it really is, or to understand the breadth of possible applications. I believe a large part of traditional manufacturing will have been replaced by additive manufacturing within ten years. That’s why it’s vital for the entire value chain to start integrating an AM perspective early in the development process, and makes use of the opportunities already available to explore both the technology and future business models."

About the Application Center for Additive Manufacturing

The Application Center for Additive Manufacturing (AM Center) is open to all industries, businesses and public sectors interested in exploring additive manufacturing. RISE provides expertise, test environments, and a wide range of equipment and materials to find the most suitable path for each company and product. This means that even small and medium-sized companies can have quick and easy access to the latest technology.

AM Center is run by RISE together with the center's partners and through support from Region Västra Götaland, Vinnova and the European Union.

Additive manufacturing Sekundär områdes navigation:
Power production
Innovation management
Total defence and crisis preparedness
Health and life science

Innovation in broth form paves the way for the food of the future

Boullion cube

An everyday food like bouillon can help improve public health in countries where many people lack access to a nutritious diet. This is the conclusion of a recent international research project that has developed a fortified bouillon cube – designed to deliver essential vitamins and minerals despite harsh storage conditions.

With a third of the world's population undernourished, new ways to deliver essential nutrients are needed. This was the starting point for the Bill & Melinda Gates Foundation's 2019 Bouillon Cube Fortification Project.

The aim: to reduce malnutrition in West Africa – a region where anaemia and stunting are major health problems.

The project has attracted attention beyond the scientific community – not least when Bill Gates appeared on CBS's The Late Show to sample one of the bouillon cubes developed by RISE and the Australian research organisation CSIRO.

"Bouillon is a good product to fortify because it is consumed daily by most people in the region. It is an inexpensive product that reaches even the poorest part of the population, and it is a very common ingredient in cooking," says Tim Nielsen, Project Manager at RISE.

Nutrient analysis during storage

In this project, RISE and CSIRO worked with several major international food companies to develop and test fortification solutions for broth powders. In this case, three vitamins (A, B9 and B12) and three minerals (iron, zinc and iodine) were added.

A particular challenge was storage. RISE tested whether the nutrients in the broth would be preserved during long-term storage in the harsh conditions of West Africa, with temperatures between 30 and 40 degrees and a relative humidity of 70 per cent.

"We carried out analyses of the different nutrients to ensure that they were not degraded. We also carried out colour measurements and sensory analysis of the taste, appearance and texture of the product," says Tim Nielsen.

He concludes that the project has produced very good results that can be used as a guide for both international and local broth producers to produce fortified products.

The world's population is growing, and finding cost-effective, climate-friendly and nutritious food for everyone is a growing challenge.

Benefits for other food development programmes

Henrik Bagewitz, Marketing Manager at RISE, believes that the project demonstrates the power of being able to apply current research results for practical benefit in innovation work.

"Expertise in product development, sensory science and nutrition can now be used as a basis for developing other types of functional foods.

"The insights and results can create value for more people. "We empower food companies and other stakeholders who want to develop food products with societal benefits and a clear purpose to improve people's lives. The world's population is growing and finding cost-effective, climate-friendly and nutritious food for everyone is a growing challenge," he says.

"The experience we have gained in fortifying food without compromising taste or shelf-life will be useful in many areas in the future – not only to help low-income countries," says Bagewitz.

Bouillon can provide valuable help

The 'hidden hunger' caused by micronutrient deficiencies disproportionately affects children and women.

Bouillon is an ideal product to fortify with vitamins and minerals because it is a food that is used in most West African kitchens, regardless of the family's economic status, education or location.

Fortifying broth can ensure that nutrients reach vulnerable populations who do not have access to a varied diet.

In Nigeria alone, fortified broth is estimated to prevent 16.6 million cases of anaemia and 11,000 deaths each year.

Henrik Bagewitz

Chef inom strategisk forskning och affärsutveckling
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Food Sekundär områdes navigation:
Innovation management
Health and life science
Chemical and biological analysis

Certification of products in contact with drinking water according to the Drinking Water Directive (EU) 2020/2184

Name of service (page headline, shown in promos – maximum of 70 characters incl. spaces): Certification of products in contact with drinking water Lead (include SEO-words and the main benefits for your target groups. Stick to one paragraph, maximum 2-3 sentences):

With the new European Drinking Water Directive (DWD), we are moving from today's voluntary type approval to a harmonised and in practice mandatory system for the assessment of products in contact with drinking water. The new regulations entail stricter requirements and a common European methodology to ensure that products are safe to use.

Purpose/Benefit:

From 1 January 2027, the following will apply:

  • New products placed on the market must comply with the requirements of the DWD
  • Products without national approvals as of 31 December 2026 must be assessed under the new system in order to be sold within the EU

Products with existing national approvals are subject to transitional provision

Method (what/which methods are used to perform the service):

RISE is accredited according to ISO/IEC 17065 for product certification and can therefore provide independent assessments in accordance with the DWD. Our laboratory is established and accredited according to ISO/IEC 17025, enabling an efficient and integrated offering – from testing to certification.

Delivery (what does the client get after performed service – e.g. a report, certificate etc.):

The timeline for implementation is tight, making early preparation essential. Type approval (see related information below) is a good way to demonstrate fitness for intended use until the system is fully implemented.

  • It will be possible to obtain type approval until 31 December 2026. This can facilitate the transition to the DWD and provide additional time for adaptation
  • Products with valid national approvals may, according to the transitional provisions, continue to be sold until 2032
  • After the transition period, all products must comply with the requirements of the DWD
Area: Not applicable Contact person (Enter one name per field. Activated personal contact pages will appear automatically): Jenny Lundmark, Ingenjör
drinking water
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On request

Division: Do not use - Division Built Environment Preparation: No preparation required Certification and marking: Product certification Type of service: Certification Instrument: Not applicable General area: Not applicable Delivery level: Not applicable
jenny.lundmark@ri.se,
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Purpose - Header: Conformity assessment under the new Drinking Water Directive Metod - Header: RISE as an independent assessment body Delivery - Header: Important information for the transition More information - Header: Contact us to discuss your product and next step!
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Water Sekundär områdes navigation:
Metrology
Health and life science
Chemical and biological analysis
Tjänstetyp tagg: Certifiering

Certification of production process regarding formaldehyde and REACH

Name of service (page headline, shown in promos – maximum of 70 characters incl. spaces): Certification of production process regarding formaldehyde and REACH Lead (include SEO-words and the main benefits for your target groups. Stick to one paragraph, maximum 2-3 sentences):

The Certification of Production Process regarding Formaldehyde Emissions and REACH supports production processes for composite wood products. It aims to demonstrate that the manufacturer has the capacity to control the level of formaldehyde emissions from products produced in the certified production process.

Purpose/Benefit:

The REACH regulation, Regulation (EC) No 1907/2006 - Registration, evaluation, authorization and restriction of chemicals (REACH), is a European Union regulation aimed at improving the protection of human health and the environment from the risks posed by chemicals. Regarding formaldehyde emissions is the requirement that this shall be under 0.05 ppm.

The certification rule "SPCR 020, Certification rule for certification of production process regarding formaldehyde emissions and "REACH" requirements" by RISE Certifications assists manufacturers in meeting the requirements of the REACH regulation. Additionally, it provides an independent third-party statement confirming that the production processes and the manufacturer have the capability to control formaldehyde emissions and produce products with emissions below the specified limits.

SPCR 020 applies to production processes where composite wood products such as plywood, oriented strand board, particle board, fiberboard laminated veneer lumber, glulam and other glued timber products are produced.

SPCR 020 not only helps manufacturers fulfill regulatory requirements but also enhances their credibility and commitment to environmental and human health protection.

Method (what/which methods are used to perform the service):

RISE performs all test in its own test labs and has a long experience in the field of testing and certification of wood products in general and regarding formaldehyde emissions. RISE is also a third-party certifier and can certify according to U.S. EPA TSCA Title VI Regulation for wood products. Through this, we can coordinate both audits, testing and certification to offer a comprehensive solution for both REACH and U.S requirements.

Delivery (what does the client get after performed service – e.g. a report, certificate etc.):

Certificate

Area: Certification Contact person (Enter one name per field. Activated personal contact pages will appear automatically): Joacim Melin, Certification officer
Reach
Field measurements: No Price type: 1 Division: Do not use - Division Built Environment Preparation: No preparation required Certification and marking: Product certification Type of service: Certification Instrument: Not applicable General area: Not applicable URL: https://www.ri.se/sv/certifiering-pa-rise/produktcertifiering/certifieringsregl… Delivery level: Non-accredited
joacim.melin@ri.se,
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For detailed information regarding Certification rule SPCR 020, Certification rule for certification of production process regarding formaldehyde emissions and REACH requirements please contact us.

9. Industry, innovation and infrastructure
12. Responsible consumption and production
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Wood technology Sekundär områdes navigation:
Risk and security
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Tjänstetyp tagg: Certifiering

Welcome to the Table

Welcome to the Table
Meal as a vehicle

The prototype functioned as a pop-up exhibition. It was designed as a four-course dinner around a large table. The experiences at the table took participants on a journey where they got to create a relationship with their future older selves. They also got to speculate about how they can change the meal situations of older people here and now.

koordinator, projektledare, projektdeltagare
Active
Design
ett år
699523 sek
Division: Division Digital Systems and Societal Transformation

Whatever age we are now, all of us are getting older. In the future, the proportion of older people will increase. Unless the system is fundamentally changed, society’s costs for elderly care will increase drastically.  

The project outcome, the speculative dining prototype worked as a pop-up display. It was designed as a 4-course dinner at a large table. The experiences at the table took participants on a journey where they got to create a relationship with their future older self. 

The purpose of the project was to help envision a future where no elderly person is undernourished and wherethe whole meal experience is a satisfying and positive experience. The work of “We are all Old” is relevant to PUSH:s mission of a food system that is promoting healthy lives for all. 

See video: https://vimeo.com/1068590785?share=copy

See publication: https://dl.designresearchsociety.org/nordes/nordes2025/researchpapers/8/

 

Maria Biörklund Helgesson

Projektledare
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3. Good health and well-being
Project end date: Food Sekundär områdes navigation:
Design
Health and life science
Social sustainability in urban development

Food and Drinks for Seniors - FRESH

Food and Drinks for Seniors
Two seniors eating

The project develops high-energy, high-protein nutritious food for seniors and thickened beverages for those with swallowing disorders (dysphagia). The goal is to address prevent age-related frailty (foods) and manage dysphagia (beverages).

Koordinator
Active
Formulated products Food Preventive healthcare
2025-2027
4 000 000 SEK
Division: Division Bioeconomy

As more and more of us live longer, age-related problems such as frailty, loss of muscle mass and muscle function (sarcopenia) are on the rise. A major cause of both frailty and sarcopenia is that these seniors are not getting enough energy, protein and other nutrients, and this is often caused by swallowing difficulties (dysphagia). For older seniors in particular, this leads to malnutrition and weight loss, and unfortunately often to nursing home care, hospitalization and ultimately death. Frailty is closely linked to falls, which together lead to a negative spiral. In addition to human suffering, the cost of malnutrition alone is estimated at SEK 9 billion per year and falls at SEK 25 billion per year.

The project is developing food and drink products in close collaboration with industry to reduce the problems described by drawing on previous research to develop fortified ready meals and tasty thickeners with good mouthfeel. This will result in improved quality of life for older people, reduced healthcare costs and even better ready meals, thickened drinks and thickeners, especially adapted for seniors.

Mats Stading

Senior forskare
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3. Good health and well-being
Scientific publications from the project
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Health and life science
Chemical products and processes

Sustainable growth of Swedish aquaculture - today and tomorrow

Sustainability of Swedish aquaculture
.

Sweden imports most of the seafood it consumes. Many wild fish stocks are exploited at an unsustainable level, but aquaculture offers potential for increased seafood production. This project aims to analyze the environmental, social and economic sustainability of Sweden's aquaculture production today, and investigate potential future scenarios.

Projektledning, hållbarhets analyser och kommunikation
Active
Bioeconomy
Not applicable
2 år
Division: Division Bioeconomy

In this project Swedish aquaculture will be analyzed using the three pillars of sustainability; environmental, economic and social sustainability . The analysis will include the most important species for food production: rainbow trout, char, tilapia, clarias and mussels.  

Environmental sustainability

Life Cycle Assessment (LCA) will be the main method to quantitatively evaluate the environmental impact (climate impact and eutrophication potential) of the main production species in Swedish aquaculture. However, LCA has limitations and is most useful for calculating environmental impacts on a larger geographical scale, therefore this method will be complemented and integrated with additional analyses. As a complement to LCA, environmental data will be collected from aquaculture farms to enable modeling of eutrophication potential linked to Swedish aquaculture at local and regional level.

Economic and social sustainability

In addition to environmental sustainability, economic and social sustainability will be analyzed using social life cycle assessment (SLCA) and a mapping and analysis of the market potential for the Swedish market of domestic seafood from the producer and trade perspective.

Future scenarios

Once a baseline of current production is established, sustainability analyses will be carried out of a number of realistic future scenarios (e.g. increased production with existing or new technology, increased land-based production, different feed composition, etc.) Results will support companies, authorities and other decision makers in leading the aquaculture industry to sustainable growth.

Communication and dissemination of results

The knowledge and results generated from the sustainability analyses will be communicated widely on several occasions. Partly in writing on this website, in scientific reports and a popular science report in Swedish, partly orally at a workshop with the industry, podcast, and at an open seminar, and presented at a relevant conference or equivalent.

 

The project is partly financed with EU funds from the European Maritime, Fisheries and Aquaculture Fund (Havs-, fiskeri- och vattenbruksprogrammet - Jordbruksverket.se).  
 

Markus Langeland

Forskare
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Yannic Wocken

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6. Clean water and sanitation
12. Responsible consumption and production
14. Life below water
15. Life on land
Projekt logo: EU logo Funders without URL: Europeiska Unionen (EU) - Project end date: Agriculture Sekundär områdes navigation:
Circular transition
Health and life science
Agriculture