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Maria Biörklund Helgesson

Projektledare

Tel

+46 10 516 60 78

Email

maria.biorklund.helgesson@ri.se

Location

Lund

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Welcome to the Table

The prototype functioned as a pop-up exhibition. It was designed as a four-course dinner around a large table. The experiences at the table took participants on a journey where they got to create a relationship with their future o…

SWITCH

SWITCH is an EU-project aimed at promoting sustainable and healthy eating habits among the residents of Europe. In the region of Västra Götaland, one of the project's six Food hubs will be established. Here, consumers, food produc…

How we are transitioning to healthy and sustainable food consumption

What should we really eat for both us and the planet to feel good? The answer may feel simple, but overweight and obesity are still on the rise. To overcome the problem, you need information, innovation – and finding your way back…

Nutrition för future foods

Nutrition and knowledge about the health effects of various ingredients and foods are important pieces of the puzzle in food product development. At RISE, nutrition experts work together with experts in product design, process tec…

Sustainable Meals

We strive to realize a future with sustainable, healthy and equal public meals in Sweden. Through research and development, lifelong learning and collaborations, we work purposefully to achieve this vision.

RISE climate scales for food

RISE climate scales for food provide guidance on what constitutes a low and high climate impact within a group of foods with a similar function. The climate scales can facilitate the gradual transition to a more climate-smart food…