Analysis of AKD in food contact materials (FCM)
Dialkyl diketene dimers (AKD) are used in the paper industry to add hydrophobicity to paper. Unbound AKD can get hydrolyzed to dialkylketones, which can potentially migrate to fatty foods from food packaging.
Purpose/Benefit:Dialkylketones have limitations according to BfR XXXVI.
Method (what/which methods are used to perform the service):We offer analysis of dialkylketones from AKD in solvent extract according to SS-EN 15519.
We also offer analysis of dialkylketones from AKD in coffee and in coffee with milk. For analysis in other type of foods, send request.
Delivery (what does the client get after performed service – e.g. a report, certificate etc.):The results will be compiled in an analysis report.
Please send your requests to one of our experts!
Delivery time:2-4 weeks depending on the type of sample preparation.
Area:Packaging
Chemical processes and products
Chemical and biological analysis
Product safety Contact person (Enter one name per field. Activated personal contact pages will appear automatically):
Jenny Lindh, Forsknings- och utvecklingsingenjör
Contact for FCM productsafety
SS-EN 15519
Certification and marking: Not applicable Type of service: Testing / Analysis / Evaluation Instrument: Not applicable General area: Not applicable Delivery level: Not applicablePulp and paper
Chemical and biological analysis
Metrology Tjänstetyp tagg:
Provning
Provning