Sven Isaksson
Forskare
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Location
Göteborg
Unit
Processteknik, säkerhet och hygien (101205)
ORCID
Master of Science in Engineering and Licentiate in Electrical Engineering. Works in RISE with process technology, mainly microwave heating and PEF (Pulsed Electric Fields), as well as digitization and automation of the food industry.
Ask me about
Publications
Ask me about
Publications
- Tekniker för att mäta kvalitet på nöt- och lammkött efter slakt
- Freezewave; A new European project on freezing under microwaves irradiation
- Temperature-dependent dielectric properties of foods during freezing and thawing
- Continuous tubular microwave heating of particulate foods at high temperatures
- Continuous tubular microwave heating of homogeneous foods: evaluation of heatin…
- A comparative study of infrared and microwave heating for microbial decontamina…
- Experimental determination of penetration depths of various spice commodities (…
- Infrared Decontamination of Oregano: Effects on Bacillus cereus Spores, Water A…
- Application of Microwave Technology in Food Preservation and Processing
- Combined microwave infrared/convective baking of bread