Elena Costa

Doktorand

Tel

Location

Göteborg

Unit

Perception och design (101507)

Elena has a background in psychology and consumer behavior, with experience in visual perception. She is focusing her PhD on food neophobia, in order to identify how to steer consumption towards healthier and more sustainable seafood products.

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Expertise

Seafood

Interest in seafood – or blue food – such as fish, shellfish and algae is increasing. To guide and support today´s consumers and producers, RISE offers a value chain perspective from fisheries and aquaculture to plate.