Senior ForskareContact Birgitta
In the area of advanced processing technologies RISE has a leading position in the field of microwave processing of foods. The area covers technology for both preparation and preservation of foods and biomaterials, and also includes the area infrared processing, pulsed electric fields, innovative freezing technology, ultra sound and powder applications.
Areas of renowned expertise are e.g.:
RISE's competence and capacity includes:
Preservation technologies, such as
Thermal technologies, e.g.:
Combined process technologies, such as:
Innovative combined process technologies to achieve desired food quality and/or improved process efficiency (more efficient use of energy, water, raw materials, floor space)