Annie Svensson Projektledare Tel +46 10 516 63 26 Email annie.svensson@ri.se Location Göteborg Unit Hållbar konsumtion och produktion I (101203) Ask me about Ask me about Project Development of a unique food biodiversity database In this project, we will build a database that quantifies the impact of different foods on biodiversity, much like an equivalent to the RISE climate database for foods. Expertise Biodiversity Are five ants worth more than four elephants? Many people think biodiversity is important, but how important is it and how should it be measured? At RISE, we work to develop, evaluate and apply different methods to measure biodive… Expertise RISE food climate database The climate database is used to increase awareness of the climate impact of various foods and contribute to reduction of the climate impact from our consumption and production of food. Expertise Education in food and the environment Food production and consumption both have an effect on the environment, but how, why and what can we do about it? RISE will help you make more environmentally friendly food choices. Expertise Sustainable food <p>Quantifying environmental impact and identifying possibilities to improvement are key to a sustainable transformation of the food system.</p>
